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Wine tavern-Restaurant Jaitz

Hornstein

Extravagant culinary experiences in XXL style, American & typical Burgenland at the same time.

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Since 1985 Stefan Jaitz jun. has been running the modern, family-run Heurigen-Restaurant with the support of his family. On 365 days a year every wish is read from the eyes of the guests.

American Way of Life Stefan Jaitz:

"It is a special concern for me to let my attitude towards life, that NOTHING seems impossible, flow into my business. My soft spot for America has moved me to bring a little bit of "the American way of life" to my home community. By serving typical American dishes in XXL format, we offer a special extra and present our guests with special challenges."

Carbohydrate-free and high-protein dishes

Daily Stefan Jaitz also offers his guests the opportunity to jump on his bandwagon of successful weight reduction. With "Steve's recipe for success," his guests are served a carbohydrate-free and high-protein dish every day.

In addition to numerous awards, the restaurant can count itself among the "Pannonische Schmankerlwirten", a special seal of quality for a Burgenland restaurateur.

Spend unforgettable hours together with family and friends, accompanied by extravagant culinary experiences!

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