The "Southern Gate" to the National Park is called Wallern, the center of vegetable culture. Salad, green asparagus, cabbage, "paradeiser" (tomatos) or paprika thrive on huge fields and have made the "vegetable garden of Austria" known across the borders. When the place turns into a beautiful sea of flowers year after year, vacationers like to flock to town. The excellent climate also ensures fine wines and spirits.
