Saffron from southern Burgenland - a "MUST" for all gourmets, connoisseurs and gourmet cuisine.
As a nature lover, mother and career changer in agriculture, she now runs a small but very fine farm where the whole family helps out. With a love for the extraordinary, she plants an almost forgotten plant species in southern Burgenland. Climate and mineral soils guarantee the best quality.
The "Crocus Sativus" is a special type of crocus, which only grows and blooms in autumn and winter and which has on average only 3 saffron threads. Patience and perseverance are required here!