Every 1st Sunday of the month, the Culinary Market takes place at the open-air museum in Bad Tatzmannsdorf! During the summer months, visitors can combine their market visit with a traditional breakfast at the arcade wine tavern.
Various food producers and artisans bring the flavors and craftsmanship of the region to the visitors. Because where the open-air museum preserves traditional architecture and old crafts, authentic Burgenland foods fit perfectly!
At the market stalls, you can taste and shop: organic honey, bee cosmetics, and chokeberries, meaty delights from game, Zackel sheep, Mangalica pigs, special Burgenland bakery goods, brandies & liqueurs, spicy chili pastes, and much more. Of course, the unique southern Burgenland Uhudler must not be missed!
The culinary offerings are complemented by fine crafts: natural soaps, intricate marquetry, jewelry, wood art, and lavender dolls – beautiful gifts from the region!
